Reply to comment

Mekong Vietnamese Restaurant
351 George Street, New Brunswick
732.545-5757
$ 8 - 18 per person

The atmosphere isn't exactly alluring and yeah, it's BYOB. But Mekong deserves a bit more dinnertime recognition.

Located literally seconds from the theatre district and Rutgers University’s Rockoff Hall, this tiny spot should be packed from front to back on a springy Saturday evening. The authentic Vietnamese offerings are unique in the downtown area and the surprising presence of fresh vegetables and herbs, along with the unbelievably affordable prices, should practically guarantee repeat customers.

But alas, on a recent visit my party was the only one occupying the restaurant. Maybe they are busier for lunch, and after an all-around pleasant dinner experience, I’m more than ready to give it another try.

The server was knowledgeable and bubbly, well-equipped to make suggestions, and endearingly proud of the house lemonade, made by her own hands. Moreover, the food was quite tasty and satisfying. Of course, the pho was a phenomenal treat, traditionally prepared with a rich, beefy broth, gorgeous rice noodles, and a plate of condiments including fresh basil and crisp bean sprouts.

The true stars of the menu are Banh Xeo, a perfectly crafted, eggy rice crepe stuffed with jumbo shrimp, thinly sliced pork, sprouts and onions; and the Banh Mi Ca Ri Ga, a thick, creamy coconut curry, laden with chunks of white meat chicken and potato.

The rice and noodle dishes, for the most part, are served with an assortment of grilled proteins and left for the customer to dress up with the provided condiments. The bases are fairly basic and while a good option for a timid eater, overall they’re unexciting. If you’re adventurous and looking to try out some real specialties, take a look at some of the more complex dishes that utilize the talents of the chef. That’s sure to yield an interesting, even enlightening, dining experience.

To top off the evening, Mekong offers some traditional beverages including fresh fruit juices and a selection of tropical smoothies, as well as a few unique dessert options.

Unfortunately, an hour after we left the restaurant, we walked by and found that they were still devoid of a single patron.

Diners with even a slightly adventurous palate, and an eye for value, should get out to support this family-owned eatery. With prices just slightly higher than a fast-food combo meal (and still quite a bit lower than your average American chain restaurant), you’ve got nothing to lose and much to gain giving Mekong a shot.

Mekong receives three bites out of five.